Mount Callan Cheese & Red Onion Mount Callan Farmhouse Cheese is an award winning cheese made in Co. Clare using traditional cheddar methods. By allowing their cheese to mature for 9- 12 months it adds to the full flavour of O�Donnells crisps.
The recipe for this sweet chilli ‘kick’ flavour comes from The Scullery restaurant in Co. Tipperary where they blend red chillies together with a secret blend of exotic spices! Yum
The recipe for this sweet chilli ‘kick’ flavour comes from The Scullery restaurant in Co. Tipperary where they blend red chillies together with a secret blend of exotic spices! Yum
